{"id":33421,"date":"2019-05-17T09:01:09","date_gmt":"2019-05-17T09:01:09","guid":{"rendered":"https:\/\/osteriamadonnetta.it\/uncategorized\/bigoli-in-salsa\/"},"modified":"2019-07-17T07:52:30","modified_gmt":"2019-07-17T07:52:30","slug":"bigoli-in-salsa","status":"publish","type":"post","link":"https:\/\/www.osteriamadonnetta.it\/en\/veneto-cuisine\/bigoli-in-salsa\/","title":{"rendered":"Bigoli in Salsa"},"content":{"rendered":"

[et_pb_section bb_built=”1″ admin_label=”section” _builder_version=”3.0.47″ custom_padding=”0|0px|0|0px|true|false” next_background_color=”#000000″][et_pb_row admin_label=”row” make_fullwidth=”on” use_custom_gutter=”on” gutter_width=”1″ custom_padding=”0px||0px” _builder_version=”3.18.6″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” module_alignment=”left”][et_pb_column type=”4_4″][et_pb_post_title title=”off” meta=”off” featured_placement=”background” _builder_version=”3.18.6″ use_background_color_gradient=”on” background_color_gradient_start=”rgba(51,17,34,0.7)” background_color_gradient_end=”rgba(51,17,34,0.7)” background_color_gradient_overlays_image=”on” custom_padding=”5%||5%” \/][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section bb_built=”1″ custom_padding_last_edited=”on|tablet” _builder_version=”3.18.6″ custom_padding=”100px||0||false|false” custom_padding_tablet=”50px||50px||true” prev_background_color=”#000000″ next_background_color=”#000000″][et_pb_row make_fullwidth=”on” use_custom_gutter=”on” gutter_width=”1″ custom_padding=”0|0px|0|0px|false|false” make_equal=”on” bg_img_2=”https:\/\/osteriamadonnetta.it\/wp-content\/uploads\/2018\/12\/bigoli-in-salsasardea2-Cucina-tipica-veneta-Osteria-Madonnetta-Marostica-Vicenza.jpg” background_blend_2=”soft-light” use_background_color_gradient_2=”on” background_color_gradient_start_2=”#ffffff” background_color_gradient_end_2=”rgba(255,255,255,0)” background_color_gradient_direction_2=”90deg” background_color_gradient_end_position_2=”50%” padding_top_1=”100px” padding_bottom_1=”100px” padding_1_tablet=”50px||50px|” padding_2_tablet=”200px||200px|” padding_2_phone=”0px||0px|” padding_1_last_edited=”on|tablet” padding_2_last_edited=”on|phone” module_class_1=”column_overflow_left flexible-column” module_class_2=”column_right flexible-column” module_class=”column_wide_left” _builder_version=”3.18.6″][et_pb_column type=”1_2″][et_pb_post_title admin_label=”Non modificare – Titolo automatico del post” meta=”off” featured_image=”off” _builder_version=”3.18.6″ title_font=”||||||||” title_text_align=”right” custom_margin=”||0px” \/][et_pb_text _builder_version=”3.18.6″ text_font=”||||||||” text_orientation=”right” custom_margin=”||30px” custom_padding=”|||”]<\/p>\n

Bigoi co a sardea<\/h3>\n

One of the simplest but tastiest dishes of Veneto cuisine which was originally conceived out of respect for the traditional religious diet of fasting days and Fridays. It\u2019s made from egg pasta, traditionally drawn by hand, using a pasta press, a machine found in all Veneto eateries and a sauce made from olive oil and salted sardines; the cheapest ingredients available with the maximum taste. An enticing variation of this dish, more common in the Vicenza area, is bigoli served with duck sauce.<\/p>\n

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One of the simplest but tastiest dishes of Veneto cuisine which was originally conceived out of respect for the traditional religious diet of fasting days and Fridays.<\/p>\n","protected":false},"author":4,"featured_media":33226,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[32],"tags":[],"class_list":["post-33421","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-veneto-cuisine"],"yoast_head":"\nBigoli in Salsa – Osteria Madonnetta<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.osteriamadonnetta.it\/en\/veneto-cuisine\/bigoli-in-salsa\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta 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